Moulin Rouge

Moulin RougeMoulin Rouge is world famous for its "cancan girls". Also included in the show are a variety of magic, acrobatics and comic acts. The Moulin Rouge is on Boulevard de Clichy - in Montmartre, close to Blanche Metro Station.

Moulin Rouge tickets can only be booked through railbookers with a Paris short break package.

Show TypeAdult
Dinner & Show at 7pm
"French Cancan" Dinner (Menu)
£121
Dinner & Show at 7pm
"Toulouse-Lautrec" Dinner (Menu)
£133
Dinner & Show at 7pm
"Belle Epoque" Dinner (Menu)
£146
Show only at 9pm
Includes half a bottle of champagne
£83
Show only at 11pm
Includes half a bottle of champagne
£74
Christmas Eve Dinner & Show at 7pm
Christmas Eve Menu
£132
New Year's Eve Dinner & Show at 9pm
New Year's Eve Menu
£468

Menus subject to change.

Prices valid until 31/03/2009.

Please note supplements apply 14th Feb, 14th July, 24th Dec, 25th Dec, and 31st Dec.

Sample French Cancan Dinner Menu

Choice of:
Dish of smoked fishes with a smoked herrings eggs cream
Cold roasted rabbit pate "Gavroche!

----------------

Choice of:
Pike perch with a champagne cream "La Goulue", basmati rice
Duckling with a nut sauce, fricassee of fruits and vegetables

----------------

Choice of:
Peach-banana ice cream
Shortbread with nuts and pears
Chocolate-pistachio cake

----------------

½ bottle of champagne or wine included

Sample Toulouse Lautrec Dinner Menu

Choice of:
Soup with chestnuts and foie gras of duck
Crayfish with mango and spinach
"Tomato-parmesan" swordfish carpaccio

----------------

Choice of:
Fillet of beef with a red wine sauce, baked potatoes with onions
Roasted chicken with baked potatoes and mushrooms
Braised angler-fish "Duglere", matignon of vegetables

----------------

Choice of:
The iced little Moulin Rouge
Blood orange mousse
Black, milk and white chocolate cake

----------------

½ bottle of champagne included

Sample Belle Epoque Dinner Menu

Choice of:
Foie gras of duck
Smoked salmon

----------------

Seabass with a morel sauce and a flavoured gravy

----------------

Choice of:
Fillet of veal simmered with caramelised endives
Roasted lamb with garlic and parsley, buttered green beans

----------------

Choice of:
The iced little Moulin Rouge
Shortbread with quinces and blueberries
Chocolate cake with praline crisp

----------------

½ bottle of champagne included

Christmas Eve Dinner Menu

Kir Royal
********
Fresh duck foie gras with dried fruits
********
Crunchy salad bouquet, cocktail of King Crab claws
********
Poached and roasted capon of Dombes, stewed vegetables
********
"Red" Christmas Yule log cake
********
Billecar Salmon Champagne 1998

New Year's Eve Dinner Menu

Includes dinner and dancing with the Moulin Rouge orchestra, traditional countdown to midnight and dancing until 2am, plus a gift!

Lobster baked in Thai sauce with coconut milk
********
Brioche of goose foie gras flavoured with Sauternes wine
********
Sage Sorbet, "Chartreuse and Frensh Raspberries"
********
Baked loin of veal, Matignon vegetables, summer savory juice with pearl onions
********
"Aups" truffled brie cheese
********
Orange jelly with lightly salted caramel, saracen sauce and ice cream
********
Champagne Taittinger Comtes de Champagne 1998

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